Comments on: Cheese Spy and Secret Cheese http://www.canyonofcheese.com/?p=874 Bryce's Cheese Musings Thu, 02 Sep 2010 18:30:44 -0700 http://wordpress.org/?v=2.8.3 hourly 1 By: Fish wrap for cheese. A 10-cheese challenge for you. | Canyon of Cheese http://www.canyonofcheese.com/?p=874&cpage=1#comment-499 Fish wrap for cheese. A 10-cheese challenge for you. | Canyon of Cheese Tue, 31 Mar 2009 15:08:03 +0000 http://www.canyonofcheese.com/?p=874#comment-499 [...] Matos St. George [...] [...] Matos St. George [...]

]]> By: Marc http://www.canyonofcheese.com/?p=874&cpage=1#comment-431 Marc Sun, 18 Jan 2009 19:20:54 +0000 http://www.canyonofcheese.com/?p=874#comment-431 I visited the Matos farm a few years ago as part of a Sonoma farm day (I began at the Redwood Hill Dairy's cheese factory and farm open house, which is held a few days a year). I didn't figure out the buzzer system, and stood around for a few minutes before someone noticed me. She pointed at the buzzer when she came into the sales room. $7 is indeed a bargain for this excellent and distinctive cheese -- local markets carry it at $18-20 per pound (labeled "St. George") . I visited the Matos farm a few years ago as part of a Sonoma farm day (I began at the Redwood Hill Dairy’s cheese factory and farm open house, which is held a few days a year). I didn’t figure out the buzzer system, and stood around for a few minutes before someone noticed me. She pointed at the buzzer when she came into the sales room.

$7 is indeed a bargain for this excellent and distinctive cheese — local markets carry it at $18-20 per pound (labeled “St. George”) .

]]> By: dana constance http://www.canyonofcheese.com/?p=874&cpage=1#comment-429 dana constance Thu, 15 Jan 2009 03:46:07 +0000 http://www.canyonofcheese.com/?p=874#comment-429 Back on target, Bryce. Great entry and I smiled at the vegetarian recipe... Back on target, Bryce. Great entry and I smiled at the vegetarian recipe…

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